Founded by two foodies with a passion for making healthy eating more accessible and to have a balance of nutrients, Kabob-it focuses on making it easy and fun to eat clean. Inspired by the generations of chefs in our family, each of our kabobs are packed with flavor and good energy.

 

We believe in the power of wellness and think it starts with the food you choose each day to fuel your body. Our kabobs are designed with halal proteins, locally grown vegetables and fresh spices – nutritional food that is the building block for a healthy life. Each of our recipes is a cherished inheritance, crafted with love and influenced by our ancestors’ understanding that meals bring people together.

 

We fully believe in the artisan approach to food and love supporting our local farmers and growers. Our menus feature ingredients at their peak of freshness and cooked to protect the nutrients.